Boondi Raita

Boondi Raita goes extremely well with rotis, parathas or naans.
Boondi is easily available in Indian stores and hardly takes 2 minutes to make the raita.

Ingredients :

• Yogurt - 2 cups
• Boondi - 1/2 cup
• Red chilli powder - 1/4 tsp
• Roasted Cumin Powder - 1/2 tsp
• Black Pepper - 1/4 tsp
• Salt - to taste

Directions :

• Beat yogurt to get a smooth consistency.
• Add salt, black pepper powder and chilli powder and mix well.
• Add boondi to yogurt and mix well.
• Roast the cumin seeds and powder them.
• Sprinkle this powder of cumins seeds on the raita.

Tip : Add boondi to the yogurt just before eating so that they are crispy.

Enjoy !! :)