Burrito Bowl

Burritos ( wrap or bowl ) are one of my favorite Mexican dishes. Oh I love Chipotle !!
Burrito is tortilla wrap filled with rice and bean, etc, whereas, a burrito bowl is all the contents put together in a bowl.
Pair this dish with tortilla chips and guacamole or salsa dip and a coke. mmmmm........ yummmm......

Ingredients: 

• Lime and Cilantro Rice - 1 cup
• Spicy Black Beans - 1/2 cup
• Pico de gallo - 1/2 cup
• Cheddar cheese - 1/4 cup ( shredded )
• Sour cream - 1 tbsp
• Jalapeno Sauce - 1 tbsp ( optional )
• Guacamole - 2 tbsp or to taste
• Cialntro - for garnish
• Iceberg Lettuce - 1/4 cup
• Lime juice - 1 tsp

For Veggie Fajita:

• Bell Pepper - 1/2 ( Sliced )
• Red Onion - 1/2 ( sliced )
• Sweet Corn - 1/4 cup
• Olive Oil - 1 tbsp
• Oregano - 1/2 tsp
• Salt - to taste

Directions: 

• Click here for the recipe of  Lime and Cilantro Rice .
• Click here for the recipe of  Spicy Black Beans.
• Click here for the recipe of  Pico de gallo .

For Veggie Fajita: 

• Heat olive oil in a pan. 
• Add sliced onions, sliced bell peppers. Fry them for a minute. Let them be crispy. Do not cook till tender. If you can grill them, even better.
• Add sweet corn .
• Season with salt and oregano.
• Pic Below:

Assembly of Burrito Bowl : 

• In a serving bowl, make a bed of lime and cilantro rice.
• Add a layer of black beans.
• Lay the veggie fajita as the next layer, along with sliced lettuce.
• Sprinkle  Pico de gallo all over.
• Add guacamole, sour cream, jalapeno sauce and cheese.
• Garnish with chopped cilantro and sprinkle little lime juice if needed.
• Experince Chipotle at home :)