Garden Salad

Ingredients:

• Lettuce ( Iceberg and Romaine ) 
• Shredded Carrots
• Shredded Red Cabbage
• Sliced Red Raddish
• Sliced Cucumber
• Cherry Tomatoes
• Black Olives
• Croutons
• Freshly Grated Parmesan Cheese
• Salad Dressing ( any brand )

Note : I have not mentioned the quantity of each ingredient, because it is totally up to you decide which one you would like more and which one would you like to omit. Like I have omitted olives.

Directions : 

• Take all the ingredients in a large mixing bowl. All the vegetables should be straight out of the fridge. Cold salad tastes better.
• Sprinkle cheese on top.
• Add any salad dressing of your choice and give it a toss.
• Enjoy the chilled crispy salad with a tangy dressing.

I usually use the store bought salad dressing, however, if you like home made dressing, here is the recipe for the same:

Ingredients: 

• Mayonnaise - 1/2 cup
• White Vinegar - 1/4 cup
• Oil - 2 tsp
• Parmesan Cheese - 2 tbsp
• Romano Cheese - 2 tbsp
• Minced Garlic - 2 cloves
• Dried Parsley - 1/2 tsp
• Lemon Juice - 1 tbsp

Directions: 

• Blend all the ingredients in a blender till smooth.
• Adjust taste accordingly and refrigerate.